KOKUBO deLijoy Egg Bloomer is a Japanese-made tool for decorating boiled eggs.
Place a peeled boiled egg on the serrated edge and roll it around gently. The tool cuts an even zigzag or wave pattern around the egg, allowing you to separate it into a flower-like shape.
It is useful for lunch boxes, salads, cold noodles, party food and children’s meals. Easier than cutting the pattern by hand with a knife, and compact for storage.
